Hash Brown
Patties
Ingredients Large potatoes – 4 – peeled and finely grated 2 tablespoons Corn flour Salt to taste Pepper to taste 2 teaspoon Chili flakes 1 teaspoon Vegetable Oil 1 teaspoon Garlic powder (optional) 1 teaspoon Onion Powder (optional) Recipe Soak the shredded potatoes in cold water for 30 min. Drain the water and pat with …