Ingredients

• 8 oz Ground Sirloin
• ½ tsp Salt
• ½ tsp Pepper
• ½ tsp Chili Powder
• ½ tsp Garlic

Recipe

1. In a bowl, combine ground sirloin with salt, pepper, chili powder and garlic and mix thoroughly.
2. Make a 4” burger patty (approximately 7/8” thick).
3. Place patty in air fryer basket.
4. Place basket in air fryer and cook at 350°.
5. For a medium rare burger, cook for 15 minutes.
6. For a well done burger, cook for 18 minutes.

** USDA Guidelines recommend ground burger
meat be cooked to an internal temperature
of 160° (well done) for optimal safety