Ingredients

• 1 ½ cup cooked or 1 (15 oz) can low sodium
• chickpeas (garbanzo beans), drained
• ¼ cup Finely Diced Red Onion
• ½ cup Diced Red Bell Pepper
• 2 tbsp Red Wine Vinegar
• 2 tbsp Low Sodium Ketchup
• 2 tbsp Low Sodium Peanut Butter
• 1 tsp Cumin
• 1 tsp Garlic Powder
• ¼ tsp Black Pepper
• 1 cup Old Fashioned Oats

Recipe

1. Preheat air fryer to 350 degrees.
2. Place chickpeas in a bowl and mash with a fork. Add remaining ingredients and mix well. Add in about 1/4 c water if the mixture is too thick.
3. Form into 6 patties. Air fry for 15 minutes, turn burgers and air fry for an additional 10 minutes.
4. Top with lettuce, tomato, red onion, ketchup and any other toppings