Sweet Potato Fries


  • 1 lb Sweet Potatoes
  • 2 TB Olive Oil
  • 2 Cups Cold Water
  • Salt or Seasoning Blend


  1. Cut potatoes into ½” squared slices.
  2. Place sliced potatoes into cold water.
  3. Soak in cold water for 30 minutes.
  4. Remove potatoes from water and pat dry before placing in a large mixing bowl.
  5. Toss potatoes with olive oil until lightly coated.
  6. Sprinkle salt or seasoning blend on top of potatoes and stir to mix.
  7. Place seasoned potatoes in airfryer basket ensuring that they are no more than two layers thick.
  8. Place basket in airfryer and cook at 350° for 12 minutes.
  9. Stir fries to ensure that they cook evenly.
  10. Cook at 350° for 12 more minutes.
  11. Repeat steps 7-10 until all fries are cooked.

Like this article?

Share on facebook
Share on Facebook
Share on pinterest
Share on Pinterest
Scroll to Top